Annelie Shaw is a registered dietitian with extensive experience in gastrointestinal disease, surgery, and transplant care. She has worked across acute and specialist services, managing complex enteral and parenteral nutrition and supporting multidisciplinary decision-making in challenging nutrition support cases. Annelie is now a Specialist Dietetics Lecturer and Clinical Tutor, combining clinical practice with postgraduate education and student supervision. Her professional interests include safe initiation of enteral feeding, complex nutrition support, and nutrition care across the pre and postoperative pathway. She is also actively involved in simulation-based education, using realistic clinical scenarios to enhance confidence and patient safety in nutrition support practice.